Effects of Pre-Treatment of Gibberellic Acid Solution on Musa sikkimensis Seeds

Authors

  • William Purdom Royal Botanic Garden Edinburgh
  • Julie Glover Royal Botanic Garden Edinburgh

DOI:

https://doi.org/10.24823/Sibbaldia.2017.221

Abstract

Musa sikkimensis Kurz (Musaceae) is one of the most popular banana species in the western world. It is near-hardy, surviving temperatures down to 0°C, but its propagation and cultivation are little researched. This study investigates the effects of gibberellic acid treatment on germination of Musa sikkimensis seeds. Enhanced germination rates will offer nurseries, botanic gardens and amenity growers the opportunity to increase their cultivation success. The findings are compared with those of other Musa species.

Author Biographies

William Purdom, Royal Botanic Garden Edinburgh

William Purdom is a third year student at the Royal Botanic Garden Edinburgh with specialities in Zingiberales and Balsaminaceae

Julie Glover, Royal Botanic Garden Edinburgh

Julie Glover is an HND graduate at the Royal Botanic Garden Edinburgh

References

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PANCHOLI, N., WETTEN, A. & CALIGARI, P.D.S. (1995). Germination of Musa velutina seeds: comparison of in vivo and in vitro systems. In Vitro Cellular & Developmental Biology. Plant, 31(3), 127–130. Available online: www.jstor.org/stable/4293074 (accessed February 2017)

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Published

2017-12-08

How to Cite

Purdom, W., & Glover, J. (2017). Effects of Pre-Treatment of Gibberellic Acid Solution on Musa sikkimensis Seeds. Sibbaldia: The International Journal of Botanic Garden Horticulture, (15), 31–37. https://doi.org/10.24823/Sibbaldia.2017.221

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